Big Banana Cobbler
Recipes / Big Banana Cobbler
In the market for a dessert your guests will go bananas for? Look no further: our Cobbler Mix is the perfect complement to a tasty banana filling…made distinctly Louisiana with a pecan crunch. Perfect for the Bananas Foster fans in your life–without the fire hazard!
- 1 bag Louisiana Fish Fry Cobbler Mix
- 1 banana, sliced
- 2 1/2 8 oz cans of apple pie filling
- 1 cup chopped pecans
Cobbler Mix 10.58 oz
Prepare cobbler according to directions on bag. Stir in 1/2 cup chopped pecans. On the bottom of greased 9×9 baking dish, add sliced bananas and pie filling. Pour prepared cobbler mix on top of fruit. Add remaining 1/2 cup pecans to top. Bake according to directions. Serve warm with ice cream or cold like coffee cake.