At Home Spicy Chicken Wings

Recipes
At Home Spicy Chicken Wings

Skip the drive-thru and bring the heat to game day with crispy, flavorful, spicy chicken wings! These easy-to-make chicken wings deliver the fast food flavor you love, at a home-cooked price. Perfect for game day, family dinners, or any occasion, these wings are a fail-proof recipe you’ll make again and again. No deep fryer needed! Follow along with the video below for step-by-step skillet frying instructions for perfectly crispy wings every time.

Ingredients

1 box Louisiana Fish Fry At Home Spicy Chicken Wings Seasoned Coating Mix
2 tbsp. water
1 egg
1 ½ lb. package of chicken wings (drums and flats)
Neutral vegetable oil, for pan frying

Optional Ingredients for Serving

Louisiana Fish Fry Cajun Dipping Sauce

Directions

In a bowl, mix water and At Home Spicy Chicken Wings Seasoned Coating Mix until crumbly. In another bowl, beat 1 egg. Fill a skillet halfway with oil and place it over medium-high heat to reach 350°F (the oil is ready when a pinch of breading sizzles without burning).
Pat chicken wings dry. Moisten the chicken thoroughly in the egg wash, then press into the Seasoned Coating Mix until fully coated.
Fry at 350°F for 4-5 minutes per side, until golden brown, with an internal temperature of 165°F and juices running clear.
Serve with a side of Cajun Dipping Sauce and enjoy

Recipe Products

At Home Spicy Chicken Wing Mix 4.5 oz

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Cajun Dipping Sauce 10.5 oz

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Cravin' Cajun Hot Sauce 6 oz

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Pro Tips

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Ever wondered whether you should try oysters in your air fryer? So have we, and we were curious enough to test it out.

Click here for the full Air Fried Garlic Butter Oysters recipe page.

Spoiler alert: Yes, you can and yes, you should.

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Try using oranges instead of lemons in your crawfish boil!

-submitted by Timothy Dunn

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