Garlic Butter Sauce 10.5 oz
Indulge in rich, savory flavor with Louisiana Fish Fry Garlic Butter Sauce. This versatile sauce is the perfect complement to seafood, steak, pasta, vegetables, and more. With a blend of rich butter and aromatic garlic, it creates an irresistible coating that elevates any dish. Whether drizzled over shrimp, lobster, or grilled steak, or tossed with pasta for a creamy, garlicky finish, this sauce adds a bold, mouthwatering twist. Ready to use straight from the bottle, it’s the easy way to bring restaurant-quality flavor to your home cooking.
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Soybean Oil (Highly Refined), Water, White Wine (Salted), Distilled Vinegar, Egg Yolks, Salt, High Fructose Corn Syrup, Butter Flavor Concentrate (Milk), Dried Garlic, Sweet Whey (Milk), Xanthan Gum, Mustard Flour, Dried Onion, Parsley Flakes, Potassium Sorbate And Sodium Benzoate (Preservatives), Beta Carotene (Color), Lemon Juice Concentrate, Garlic Puree (Garlic, Vinegar), Calcium Disodium Edta (Protect Flavor), Natural Flavors.
Contains: Egg, Milk
