Air Fryer, Pork Coating Mix 5 oz
Enjoy the rich, savory crunch of fried pork without the excess oil using Louisiana Fish Fry Air Fry Pork Coating Mix. Perfectly crafted for air fryers, this seasoned coating mix brings the authentic taste of Southern-fried pork with a healthier twist. Packed with bold Louisiana spices, it delivers that irresistible golden-brown crust with minimal mess. Just coat your pork chops, ribs, or other cuts, pop them in the air fryer, and savor the flavor of perfectly crispy, tender pork. Ideal for quick meals or family gatherings, this mix offers the flavor of traditional fried pork with less grease.
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Panko Bread Crumbs (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Salt, Yeast, Ascorbic Acid [Added As A Dough Conditioner]), Fractionated Palm Oil, Salt, Spices, Yellow Corn Flour, Paprika, Dried Garlic, Enriched Bleached Wheat Flour ([Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Hydrolyzed Vegetable Protein (Hydrolyzed Corn Protein And Safflower Oil), Dried Onion. Contains Wheat
- Moisten pork thoroughly with egg wash OR cold water.
- Firmly press pork into the Seasoned Coating Mix.
- Shake off excess and place pork in air fryer basket in a single layer.
- Air fry at 400F for 10-15 minutes. Flip pork halfway through cooking time. Pork should be golden brown and have an internal temperature of 145 F. Enjoy!
