Air Fried Chicken Fried Steak

Recipes / Air Fried Chicken Fried Steak

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Recipe

Fill up on a country classic with this juicy and delicious air fryer staple. Crispy, golden, and seasoned to perfection–our Air Fried Chicken Fried Steak is something hearty for the whole family to enjoy.

Ingredients

  • 1 Package Louisiana Fish Fry Products Air Fryer Seasoned Coating Mix For Chicken
  • 2 Pounds Cube Steak, Cut Into Individual Portions, Pounded To Tenderize If Needed
  • Eggs, Beaten For Egg Wash

    PREPARATION

    • Preheat air fryer to 400°F. Spray air fryer basket with a cooking spray.
    • In a medium sized bowl, moisten cube steaks with beaten egg.
    • Empty coating mix onto a plate, firmly press the egg-coated steak into the coating. Coat all sides entirely. Discard the remaining egg wash and coating mix.
    • Place coated steaks in air fryer basket in a single layer.
    • Air Fry at 400°F for 8 – 12 minutes (longer for larger or bone-in). Flip halfway through cooking time. Steak should be golden brown and crispy.

    Tip: spray steak with cooking spray for extra crunchy outer coating when flipping.

    • Serve steaks plated with whipped mashed potatoes, green beans and a drizzle of classic white gravy

    Plus it up: whipped creamy mashed potatoes (homemade or doctored up prepared package); steamed green beans, classic white gravy

    PRO TIPS

    Don't Crowd the Fryer

    Don’t overcrowd your fryer! That will drop the temperature of the oil. If you know you’ll have a crowded pot, be sure to start a bit hotter than the desired fry temperature.

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