Seasoned Fish Fry – Half-Gallon 2.88 lbs
Bring home the true taste of Louisiana with the blend that started it all. Our Seasoned Fish Fry is a zesty mix of cornmeal, garlic, salt, and classic Cajun spices. Whether you’re whipping up a weeknight dinner or hosting a backyard fish fry, you’ll get that signature crisp, golden crust every time. It’s equally delicious on your favorite shellfish, meats, and vegetables. Jazz up your plate today!
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Ingredients
Yellow Corn Meal, Yellow Corn Flour, Salt, Monosodium Glutamate, Spices, Citric Acid, Dried Garlic, Paprika, Tricalcium Phosphate (To Prevent Caking)
Cooking Instructions
- Rinse fish well in ice cold water. Shake off excess water.
- Firmly press fish into the Seafood Breading Mix until completely coated.
- Deep fry fish at 350°F until golden brown and internal temperature is 145°F. Enjoy!
Nutrition Facts
About 72 servings per container
Serving size
1 Tbsp (18g)
Calories
60
Amount/serving
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 620mg
27%
Total Carbohydrates 13g
5%
Dietary Fiber 1g
4%
Total Sugars 0g
Incl. 0g Added Sugars
0%
Protein 1g
Vitamin D 0mcg
0%
Calcium 12mg
0%
Iron 0mg
0%
Potassium 27mg
0%
